A2 · Upper Beginner
Garden Vegetables
Name vegetables and herbs, from snow peas and savoy cabbage to chives and thyme, and discuss a small vegetable garden.
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- Words & phrases
- 37
- Lessons
- 2
- Conversations
- 1
- Readings
- 1
A preview of what you’ll master
Words you’ll make your own.
Explore every meaning in this unit. Learn how to say it in Danish when you start.
- a Jerusalem artichoke
- a rutabaga
- a sweet potato
- a green onion, a scallion
- a shallot
- a red onion
- a snow pea
- a flat green bean
- a fava bean
- a bok choy
- a savoy cabbage
- a rhubarb
- celery
- watercress
- an endive
- sweet corn
- a black salsify
- a turnip
- parsley
- chives
- thyme
- rosemary
- mint
- sage
- cress
- cilantro
- a kitchen garden
- a raised bed
- a cold frame
- to harvest
- a butternut squash
- a bean sprout
- a zucchini
- an organic vegetable
- a kilo of potatoes
- What is the price per kilo?
- Are these grown locally?
Danish words, pronunciation, and practice are waiting inside your learning account.
Understand the why
Your lessons, step by step.
- Lesson 1
Garden Vegetables
- Lesson 2
Buying Vegetables
Where this unit fits
Courses with this unit.
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Start learning this unitOne account. Your progress, on the web and in the app.